Barbecue menu ideas

For us, a barbecue menu should offer a good selection of dishes and preferably lots of vegetables! We can hardly think of any vegetables that don't taste better after a trip to the barbecue. The green dishes are therefore often the focal point of this barbecue menu - although there is certainly nothing wrong with a good barbecue sausage. Often you will serve two different salads, some kind of grilled vegetables (skewers, corn on the cob or similar), a dip or two, bread and/or new potatoes and often some kind of meat. It can be anything from fish or a good steak, to barbecue sausages or skewers. In this blog post we will collect the best recipes for a good barbecue menu. Below you will first find a general menu suggestion that is suitable for 4-6 people. Then follows a good collection of recipes, all of which are wonderful for a summer evening when you light up the barbecue.

Easy menu with summer food

This menu offers juicy BBQ skewers with chicken and vegetables. They are served with corn on the cob with chive butter and grilled cabbage with parmesan. We recommend serving a summery potato salad and grilled bread (which also tastes great with chive butter). And maybe a grilled sausage as a finale?

• Grill chicken skewers with barbeque marinade
• Grilled corn on the cob with chive butter
• Grilled kale with parmesan
• Potato salad with quinoa and strawberries

Good dishes for the grill

• Stuffed grilled leeks
• Quinoa salad with watermelon
• Grilled skewers with halloumi
• Salad with grilled squash and peach
• Grilled salmon and polenta with strawberry salsa

Delicious dips for grilled food

• Green Goddess Dressing
• Fresh salsa – Pico de Gallo
• Green pesto
• Haydari
• Easy homemade aioli