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Pizza with figs, serrano and caramelized red onions

Denne skønne pizza er ikke bare smuk men også ufattelig lækker!

Bund forbages, inden den toppes med ost, figner, serranoskinke, karamelliserede rødløg og friske urter. Den perfekte kombination af sød, salt, surt, cremet, og knasende sprødt.

Pizza med figner, serrano og karamelliserede rødløg

Hovedret til 4 personer personer
Forberedelse 15 min /I alt
INGREDIENSER

  • Pizzabund

  • Opskrift på pizzabund
  • Karamelliserede rødløg

  • 2 rødløg
  • 1 spsk. smør til stegning
  • salt og friskkværnet peber
  • 3 spsk. balsamicoeddike
  • TOPPINGS

  • 2 kugler mozzarella, ca 250 g
  • 4-6 figner
  • 10 stykker serranoskinke
  • 1 håndfuld timian
Pizzabund

Følg min opskrift på pizzabund, og stil dejen til hævning.

KARAMELLISEREDE RØDLØG

Pil rødløg, og skær dem i tynde både. Smelt smør på en pande, og svits løgene let brune. Krydr med salt og peber. Hæld balsamico over, og vend rundt, til væsken fordamper. Tag panden af varmen.

PIZZA

Tænd ovnen på 250° varmluft, og sæt 2 bageplader i ovnen.

Rul dejen ud til to pizzabunde på et meldrysset bord. Flyt pizzaerne over på bagepapir og dernæst over på de varme bageplader. Forbag pizzaerne i 5 minutter, til bundene begynder at blive faste men endnu ikke gyldne.

Riv mozzarellaosten i mindre stykker, og fordel dem over pizzaerne. Skær fignerne i skiver, og fordel dem ligeledes over pizzaerne. Sæt dernæst pizzaerne tilbage i ovnen i yderligere 7 minutter, til osten er smeltet og bundene sprøde og gyldne.

Top med karamelliserede rødløg og serranoskinke, og pynt med timian.

Servér straks.

hvid pizza med figner  

White pizza with figs

Pizza with figs is a truly delicious combination! The crispy, salty pizza base together with melted cheese and the sweet figs taste simply magical. Add salt, serrano ham and caramelized red onions, and you have a pizza that is not only beautiful but also incredibly tasty. We use this recipe on pizza base, which is both easy and incredibly delicious.

TIP: Also try figs in a beautiful and hearty autumn salad

   

Gluten-free pizza base

If you want to try a gluten-free pizza crust, we can recommend this recipe here: Gluten-free pizza It is so easy! And it tastes almost exactly like a white wheat base. Most people won't be able to taste the difference if they don't know the ingredients list, because this is by no means a rock-hard, dry spelt base. The gluten-free pizza gets an airy, crispy and chewy pizza base that is also 100% whole grain and packed with fiber.

Figs on pizza

Figs are so fascinatingly beautiful and just the right amount of sweetness. Unfortunately, they have a short season, so it's best to make the most of them while they're still around. Figs can be used fresh on pizza or baked in the oven, as in this recipe. Both taste great, so try them out and see what you prefer. 

TIP: Also try this recipe: pizza with apple and pancetta.

 

More recipes with figs

Spinach salad with pistachio breaded avocado and figs Pie with goat cheese and figs Fig caprese Avocado toast with halloumi and figs Lentil salad with eggplant and figs