Pasta salad with hot smoked salmon

Pasta salad with hot smoked salmon is a lovely summer meal. It is rich and filling, but still fresh and light - perfect for warm days. The hot smoked salmon makes the pasta salad extra luxuriously delicious, but it can also be easily replaced with fried or cold smoked salmon. If you want to make the recipe vegan, the salmon can be omitted altogether. The avocado cream consists of avocado, which is blended with spinach leaves, basil, lemon juice, olive oil, salt and pepper. Super simple and incredibly creamy, fresh and flavorful. When the avocado cream is stirred into the pasta salad, it gets the finest green color, and then it ensures that the pasta remains delicious even after several days in the refrigerator. Pasta salad with hot smoked salmon is therefore also perfect for a packed lunch, so feel free to make an extra large portion. 

TIP: Also try this recipe: pasta salad with red pesto and chorizo or lunch salad with avocado and egg or Squash pasta with avocado cream and hot smoked salmon.

TIP: Also try this recipe: Salad with baked carrots and salmon.