Tip: Also try this recipe: classic Danish meatballs or juicy chicken meatballs with parmesan

Easy Greek meatballs with feta

The minced beef and feta can be stirred together in a snap. The meatballs are also extra quick to make, as they are fried in the oven. This makes the recipe extra easy and perfect for both everyday life and parties, if you need to make a large portion for many guests. You can also easily fry the meatballs in a pan. And the minced meat is also good when shaped into steaks, which can be used in a Greek burger. 

TIP: Serve the delicious meatballs with feta with homemade pita bread.

Accessories for Greek meatballs

As an accompaniment to the Greek meatballs, a beautiful, pink beetroot tzatziki and feta potatoes is made. It fits perfectly with Greek cuisine, but has just a little twist of something more modern. As an additional accompaniment, it is recommended to make this quinoa salad with watermelon and feta, one classic Greek salad or a Greek lentil salad with feta, if you make the dish in the summer. Otherwise, this Greek quinoa salad with pita chips also absolutely wonderful all year round.

Tzatziki with beetroot

This bright pink tzatziki uses grated beetroot instead of cucumber as we know it. classic Greek tzatziki dip. It gives a wonderful taste, and the color is beyond compare. If you want to make a classic tzatziki, simply replace beetroot with grated cucumber in the recipe. Remember to squeeze some of the liquid from the grated cucumber over the sink so your tzatziki doesn't get too wet.

Baked potatoes with feta

Baked potatoes are always a hit, but to make them a bit more exciting, crumble feta cheese over them and let it toast in the oven. This causes the feta to caramelize slightly, making the potatoes absolutely irresistible. The delicious feta potatoes are served with arugula salad, which also goes perfectly with Greek cuisine. 

TIP: Also try this recipe for Greek moussaka