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Rocky road Christmas candy

Rocky road er måske verdens nemmeste julekonfekt. Heldigvis! For det smager himmelsk og er smukt at servere.

Du kan blande alverdens lækkerier i den smeltede chokolade og skabe din egen variation af rocky road. Her får du to forskellige varianter: En til voksne med marcipan smagt til med appelsinskal og en smule cognac. Og en farverige variant med lys chokolade og juleskum, der uden tvivl vil hitte hos børn

Rocky road julekonfekt

Konfekt til 20 personer
Forberedelse 10 min /I alt 1 t

INGREDIENSER
ROCKYROAD MED MARCIPAN
300 g mørk chokolade
100 g tranebær
50 g pistacienødder
100 g marcipan
skal af 1 usprøjtet appelsin
2 spsk. cognac (kan undlades)
spiseligt glitter til pynt (kan undlades)
ROCKYROAD MED JULESKUM
300 g hvid chokolade
1 pose juleskum (100 g)
1 rør smarties (130 g)
2 spsk. kokosmel
ROCKY ROAD MED MARCIPAN
Smelt forsigtigt chokoladen over et vandbad. Tilsæt tranebær og pistacienødder (gem lidt til pynt), og vend rundt.

Ælt marcipan sammen med revet appelsinskal og cognac. Skær marcipanen ud i små, mundrette tern.

Beklæd en rugbrødsform med bagepapir. Dæk bunden med 1/3 af chokoladeblandingen. Fordel marcioantern over, og fordel den resterende chokoladeblanding over. Drys med lidt tranebær og pistacienødder og evt. spiseligt glitter.

Lad chokoladen stivne, evt. på køl i en times tid. Skær den dernæst ud i barer eller mindre stykker, og servér.

ROCKY ROAD MED JULESKUM
Smelt forsigtigt chokoladen over et vandbad.

Klip juleskum i mindre stykker. Tilsæt det til den smeltede chokolade sammen med Smarties (gem lidt til pynt), og vend rundt.

Beklæd en rugbrødsform med bagepapir. Fordel chokoladeblanding i formene, og drys lidt Smarties over.

Lad chokoladen stivne, evt. på køl i en times tid. Skær den dernæst ud i barer eller mindre stykker, og servér.

 

Rocky Road Christmas Candy

Rocky road got its cozy name because of the surface, which looks like a road full of small bumps. However, here we are talking about road bumps that only bring joy, consisting of a delicious filling of nuts, dried fruit and/or candy. It is dipped in melted chocolate, filled into a mold, and then all it takes is a little waiting time before the easiest, most delicious confection can be served. 

TIP: Also try this recipe: classic species or oatmeal balls or date candy

 Rocky road julekonfekt med mørk chokolade  

Easy chocolate confection

Rocky road Christmas candy is perhaps the easiest candy you can think of. It doesn't take many moments to conjure up. But the result is definitely not to be missed! The easy recipe is also a hit if you have leftover chocolate left over from Christmas candy production. Simply mix different fillings into the melted chocolate, and then you can make rocky road instead of it going to waste. hvid chokolade rocky road julekonfekt mørk chokolade rocky road julekonfekt  

Fill for rocky road

You can make all sorts of different versions of Rocky Road Christmas candy. First of all, vary the chocolate you use. Dark, light, white - or maybe a mix? Next, you need to choose the filling. Here you can think about flavors, colors and textures. Choose something that will look nice when you cut the candy out, and that also tastes delicious. Good suggestions for fillings could be:

  • Dried fruit such as apricots, dates, cranberries, raisins.
  • Foam clicks like marshmallows or Christmas foam. 
  • Nuts, kernels or seeds. 
  • Biscuits or cookies
  • Caramels
  • Chocolate bars in smaller pieces

 

TIP: Also try the recipe at filled chocolates or Christmas cookies. 

 Fyld til rocky road  

Rocky road for adults and children

Here, two different variations have been made. A "sophisticated" version for adults and a more playful and sweet version for children. For the adult version, a good dark chocolate is used. It is filled with beautiful dried pomegranates, crunchy pistachios and pieces of marzipan. The marzipan is flavored with a little cognac and orange peel, which really works great! For the children's confection, light chocolate is used. Christmas foam and Smarties are added, which gives a festive look. A little coconut is also sprinkled on top, which makes the appearance a little more Christmassy. 

TIP: Also try this recipe: Christmas snails, which is a hit with both adults and children.