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Recipes

In the middle of everyday life, food often needs to be on the table in a hurry. However, this does not have to mean that we have to compromise on the good taste. Find inspiration for simple, seasonal dishes that both taste great and are easy to prepare.

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Speltkernesalat med ristet blomkål

Spelled salad with roasted cauliflower

Spelt salad with cauliflower This spelt seed salad contains some of our all-time favorite ingredients: cauliflower, tahini, dukkah, and lettuce. You simply can't go wrong with that combination! And this...

Kandiserede nødder med julekrydderi

Candied nuts with Christmas spices

Homemade candied nuts The trick to making the perfect candied nuts is to whip the egg whites to the right consistency. They should be fluffy but not stiff, and then...

Harissa-marinerede kyllingelår

Harissa marinated chicken thighs

Harissa-marinated chicken thighs Harissa is a chili sauce that is used in many recipes in Morocco and Tunisia, among others. The sauce is the not-so-secret ingredient in the marinade for...

Quinoachips // 3 ingredienser + Vegansk

Quinoa chips // 3 ingredients + Vegan

  Homemade vegan quinoa chips This recipe for quinoa chips is so delicious. It's simple, the ingredients are few - and super healthy - and the result tastes really delicious. Crispy,...

Sprøde, mexikrydrede blomkålsbidder

Crispy Mexican-spiced cauliflower chunks

Mexican cauliflower bites What are you going to have for dinner tonight? Something easy? Something healthy? Something really delicious? If you're sitting there shaking your head but still haven't figured...

Sød kartoffel-fritter med feta-dip

Sweet potato fritters with feta dip

Easy sweet potato fritters baked in the oven Sweet potato fries are a really versatile side dish that can be served with meat, fish, burgers (of course) or falafel. The...

Auberginebåde med miso-glace

Eggplant boats with miso-glace

Eggplant boats with miso ice cream This recipe for eggplant boats with miso glaze is perfect as a side dish or a simple vegetarian starter. The miso glaze adds lots...