Autumn salad recipe

This fall salad tastes absolutely, absolutely fantastic! This fall salad with pumpkin and figs contains some of the most delicious ingredients:

Sweet, roasted pumpkin cubes, beautiful figs, crispy ham, fresh mozzarella and crunchy pumpkin seeds. Thin rings of red onion, slightly bitter rocket salad, and lots of flavorful balsamic glaze.

These are mouth-watering ingredients. If that sounds like something to you - then this salad is a must-try!

TIP: Also try hearty salads such as a fig caprese salad with burrata, a nice one Greek lentil salad or a salad with chickpeas.

Salad with pumpkin

Pumpkin is so delicious to use in cooking, both with its beautiful color and flavor. Pumpkin can be used in everything from a delicious pumpkin risotto or in an omelette. But it's also delicious to bake pumpkin in the oven as pumpkin fritters or in cubes, which can be used in hearty salads. In the cold winter months, you can make this pumpkin salad with kale and pine apple seeds, but in late summer and fall, when you can find fresh figs, this fall salad is the biggest hit.   

Figs season

Figs are an absolutely amazing fruit. They are so fascinatingly beautiful, just the right amount of sweet and delicate. Unfortunately, figs are only in season for a relatively short period, from late July to September. So it's all about making the most of the time while the delicious figs are still available. You can do that with this recipe for autumn salad, but you can also try some of these delicious recipes if you're lacking inspiration: 

• Spinach salad with avocado and figs
• Pizza with figs
• Pie with goat cheese and figs
• Avocado toast with halloumi and figs
• Salad with figs and burrata
• Quinoa salad with avocado and figs